he struts around in pajamas and a cane. how else would you describe this walking absurdity. why don't you find out yourself.
with chalk >>
Ajay. BenDIBLE. Carmen. Chan Tong. cQ. Delicia. Eilene. Elaine. Emily. Geral. Gideon. Jane. Jean. Jeremy. Jian Hui. Kar Mun. Katrina. Kenny. Matthew. Mich. Michelle. Nadia. Phanit. Rachel. Sarah. Sheng Ling. Wei Shen. Xinyi. Yung.
or crayons >>
October 2008 November 2008 December 2008 January 2009 February 2009 March 2009 April 2009 May 2009 June 2009 July 2009 August 2009 September 2009 October 2009 November 2009 December 2009 January 2010 February 2010 March 2010 April 2010 June 2010
no utensils >>
nuff >>
5 days and not counting / Saturday, March 27, 2010 @ 7:59 AM
5 more days to the ball...
4 days till parent teacher night
DIE!~
miss you baby
=(
5 more days to the ball...
4 days till parent teacher night
DIE!~
miss you baby
=(
The Bandit Man! / Saturday, March 20, 2010 @ 8:15 AM
Mr. BANDIT MAN!!!
From top to bottom.
Rainbow Gummy Bears
Avat@r Semen
=)
Semen
Nuclear Horse Piss
with love, Samuel
Mr. BANDIT MAN!!!
From top to bottom.
Rainbow Gummy Bears
Avat@r Semen
=)
Semen
Nuclear Horse Piss
with love, Samuel
The Real Food Fight / @ 7:37 AM
Take 8 people + Live yabbies + Exploding portable gas stoves + Knives
and what do you get??
THE REAL FOOD FIGHT by FCC!!
Yesterday I was too pooped to update... soz...
Anyways,
Reached home from school at 4.15. Went over to Jia Min's to pick her up.
When we reached churchy for dinner, we found 50 boxes of pizza for dinner for everyone!
(dies of pizza overdose)
Then we chose a table for our group and started.
Started off watching Chef Ramsay teach us how to cook 'perfect' scrambled eggs on a projector.
So we tried to memorize the steps and ingredients and rushed to go grab the ingredients to start cooking.
Our eggs turned out kinda wierd... (blame Daniel and his "I think its salt before cream...")
That was stage 1 down the drain.
Anyway, next stage was Presentation.
We had to peel carrots, potatoes, grapes?? and cherry tomatoes...
AND *jeng jeng jeng* Kill a live yabbie.
(yabbie is a mini lobster)
After a demo from Tim on how to kill it we decided to do it.
So Joseph and I volunteered to kill it.
HOW TO KILL A YABBIE 101
1. Hold it behind the head ( so that it does not pinch you)
2. With your other hand, hold the tail
3. Twist
4. Close your ears when I scream when it spurts out disgusting liquid
5. Don't play with the moving upper half of the yabbie
6. When trying to scare Eileen with the moving upper half of the yabbie remember to be a safe distance so that she doesn't 'accidentally' hit your hand away, resulting in the yabbie landing on your head
7. Close your ears when the yabbie lands on my head.
Anyway, we were deciding on how to end the yabbies upper half of its misery so we decided to drop it against the table/knock its head against the table/ scream in its ear??
Then Nick came, taking full control, took the 'Chinaman Knive' and use the flat edge to kill it.
Stage 3. The actual cooking
10 mins on appetizer. So we made chicken salad
Daniel was complaining how when he poured the balsamic vinegar only the oil came out. And something about the vinegar being a non-polar substance *gahh chem...*
25 mins on main course. Some weird mixture of rice that we wanted to call fried rice but then the judges asked whether it was Japanese rice and we just said yes. haha
20 mins on desert. We made crepe with ice cream on top ( my specialty) >.<
We didn't win... Heck I think we're lucky we didn't poison the judges.
But oh well, we had great fun ^^
with love, Samuel
Take 8 people + Live yabbies + Exploding portable gas stoves + Knives
and what do you get??
THE REAL FOOD FIGHT by FCC!!
Yesterday I was too pooped to update... soz...
Anyways,
Reached home from school at 4.15. Went over to Jia Min's to pick her up.
When we reached churchy for dinner, we found 50 boxes of pizza for dinner for everyone!
(dies of pizza overdose)
Then we chose a table for our group and started.
Started off watching Chef Ramsay teach us how to cook 'perfect' scrambled eggs on a projector.
So we tried to memorize the steps and ingredients and rushed to go grab the ingredients to start cooking.
Our eggs turned out kinda wierd... (blame Daniel and his "I think its salt before cream...")
That was stage 1 down the drain.
Anyway, next stage was Presentation.
We had to peel carrots, potatoes, grapes?? and cherry tomatoes...
AND *jeng jeng jeng* Kill a live yabbie.
(yabbie is a mini lobster)
After a demo from Tim on how to kill it we decided to do it.
So Joseph and I volunteered to kill it.
HOW TO KILL A YABBIE 101
1. Hold it behind the head ( so that it does not pinch you)
2. With your other hand, hold the tail
3. Twist
4. Close your ears when I scream when it spurts out disgusting liquid
5. Don't play with the moving upper half of the yabbie
6. When trying to scare Eileen with the moving upper half of the yabbie remember to be a safe distance so that she doesn't 'accidentally' hit your hand away, resulting in the yabbie landing on your head
7. Close your ears when the yabbie lands on my head.
Anyway, we were deciding on how to end the yabbies upper half of its misery so we decided to drop it against the table/knock its head against the table/ scream in its ear??
Then Nick came, taking full control, took the 'Chinaman Knive' and use the flat edge to kill it.
Stage 3. The actual cooking
10 mins on appetizer. So we made chicken salad
Daniel was complaining how when he poured the balsamic vinegar only the oil came out. And something about the vinegar being a non-polar substance *gahh chem...*
25 mins on main course. Some weird mixture of rice that we wanted to call fried rice but then the judges asked whether it was Japanese rice and we just said yes. haha
20 mins on desert. We made crepe with ice cream on top ( my specialty) >.<
We didn't win... Heck I think we're lucky we didn't poison the judges.
But oh well, we had great fun ^^
with love, Samuel
I LOVE YOU ps. HAPPY BIRTHDAY!! / Saturday, March 13, 2010 @ 7:35 AM
HAPPY BIRTHDAY SAYANG!
Ugghh / Sunday, March 7, 2010 @ 5:05 AM
FINALLY GOT MUH SUIT!!